Esta web utiliza cookies propias y de terceros que nos permiten optimizar tu experiencia en el sitio web, evaluar su rendimiento, generar estadísticas de uso y mejorar y añadir nuevas funcionalidades. Mediante el análisis de tus hábitos de navegación podemos mostrar contenidos más relevantes y medir las interacciones con la web.
Puede obtener más información aquí.

Avanzado
Artigos
Portada

RESTAURANT RIDICULOUS IBD

HOWARD CANNON
RESTAURANT OPERATIONS INSTITUT
04 / 2025
9781945614057
Inglés

Sinopse

No one heads to dine in their favorite restaurant down the street expecting to slip and slide across a greasy dining room floor, violently crash like a sack of potatoes, bust open the back of their skull, and spend the remainder of their night in an emergency room, or the remainder of their life from the confines of a wheelchair. Unfortunately, however, these things happen every day - many times a day - in restaurants of all types and sizes across America and around the globe. In fact, there are roughly 11,000 slip-and-fall incidents per day in America?s restaurants alone. So, you must be asking... 'What?s wrong with America?s restaurants?'The best answer we can give is this: the restaurant industry in America is covered up with incompetence, apathy, and management neglect. Competent management oversight is often non-existent and the cesspool of mediocrity and below-industry standard performance is putting us all at risk...making the restaurant industry the most dangerous industry on the planet. That?s what?s going on!Inside this book, court-testifying Forensic Scientist and Restaurant Expert Witness Howard Cannon reveals what makes restaurant slip and falls different from any other industry, the scientific formula for risk, the four biggest restaurant slip and fall hazards, the secret sauce behind restaurant slip and falls, the steps to create a culture of safety, and much more!

PVP
20,22€